Most businesses are aware of the importance of recurring customers. This article gives your solutions to set up an easy-to-manage loyalty programme.
Growing a Youtube Channel is challenging. It is a more serious process than people give it credit for. Here are five essential tips to help you along.
A Twitter contest is one of the best ways to engage your followers and create conversation around your restaurant, bar or cafe. It's also an ideal way to encourage more user-generated content.
Most restaurants know the importance of getting reliable customer feedback. This article shows you three ways to get the most out of customer feedback.
Last year we shared a restaurant key marketing dates calendar focused around national and international foodie days. This year we’ve compiled a new 2018 calendar complete with campaign and offer suggestions for each day
Digital boards, in-store ordering iPads, you can feel the technology as soon as you come through the door of Vita Mojo. But what makes Vita Mojo unique is how they use technology to enable their customers to personalised their meal according to their diet and their health goals!
What are the best hashtags for restaurants? When should you use them and where? Learn how to crack the hashtag minefield.
Expanding your business outside your four walls is necessary to grow your business. Can an online ordering system help?
Self service kiosks are raising revenues and trimming costs for many restaurants. Is implementing this new technology the right decision for your restaurant?
Automation and robotics are coming to a restaurant near you. What will it mean for the restaurant industry and it’s millions of workers worldwide?
Payment technology has developed rapidly in recent years and yet 2018 looks set to be the year for innovative tech to really take off.
Veganism is going mainstream and there is no denying it! Now is the time to make sure your menu items are inclusive of the growing number of Vegans.
If you serve great food, then you want your customers to leave with people you can trust. This article shows you different options you can use to see off your customers with the right people. It also introduces an easy solution to hire cabs easily.
Social media is updating and evolving constantly. 2018 has already seen some major changes across the most popular platforms. Here's what you need to know.
You regularly feed your social networks in the hope that it will have a positive effect on your restaurant's search engine optimization. To what extent does your social media activity impact your website's SEO?
A fantastic wine selection can set your restaurant apart from the rest. Wine has become one of the most popular drinks in the UK. It’s time we turn to technology for a helping hand in all things wine.
Polls on social media are replacing the classic customer feedback survey. They also provide unique ways to engage with your audience.
The foodservice industry, typically a pioneer in adopting technological innovation, has an opportunity to attract more clientele by offering wireless charging and provide a solution to consumers.
Twisted London: A hugely popular Instagram and Facebook foodie account is opening a true life #foodporn restaurant delivery business in London.
Meet Rachel Hugh, Co-founder of The Vurger Co, a 100% plant-based burger restaurant - soon to open its first permanent location in London.
Too many restaurants still believe that a student has no money. To attract students, you just need a specific strategy, as this article shows you.
Personalised nutrition is becoming increasingly popular. What attracts consumers to personalised meals and other food concepts?
The Restaurant Show, a trade event designed for restaurant, hotels, catering companies and leisure establishments, will be held on 1-3 October in London.
The Restaurant & bar Tech Live, an annual event dedicated to technology for the restaurant industry, will take place on the 25-26 of September in London.
The Restaurant & Takeaway Innovation Expo 2018, a must-attend event for restaurant owners, will take place on the 25-26 of September 2018 at ExCel, London.
Speciality & Fine Food Fair, an annual event gathering restaurants and artisanal food and drinks producers will take place on 2-4 September 2018 in London.
