Social Bite: the success story of a Scottish sandwich shop with a social mission

In 2012, Alice and Joshua opened a cafe on Rose Street, called Social Bite. Today they are running a sandwich shop chain, a restaurant and a charity.

Vita Mojo offers fully customised meals to his customers

Digital boards, in-store ordering iPads, you can feel the technology as soon as you come through the door of Vita Mojo. But what makes Vita Mojo unique is how they use technology to enable their customers to personalised their meal according to their diet and their health goals!

Bite Me Burger Co – Making The World A Burger Place

Bite Me Burger Co sell a variety of mini burgers in pop stores and via delivery only sites. Why did they choose against having a permanent location?

London’s Largest South African Restaurant: Shaka Zulu

Found hidden in Camden, London, is one of the largest South African themed restaurants you've ever come across. Let's take a closer look at what makes it so incredible.

The Corner House in Brook Green: a neighbourhood hub

The Corner House is a café-restaurant with a shop, a room for hire, a playing area for kids, fitness classes, children’s classes and it is dog friendly!

London’s first organic, vegetarian and zero waste restaurant, Tiny Leaf, is now located at the Mercato Metropolitano in Borough

Tiny Leaf is the London’s first organic, vegetarian and zero waste restaurant. Learn more about this fascinating concept and get inspired!

UK’s first Cereal Cafe Was Made a Reality By Belfast Twins With One Mission

Alan & Gary Keery are the Belfast twins behind the UK’s first cereal cafe. Within a month of opening, ‘Cereal Killer Cafe’ was named one of the most Instagrammed restaurants of 2014. Now a global brand, we caught up with co-founder Alan, to learn more about this fascinating and unique concept.