Three Ideas To Raise Awareness About Your Restaurant While Making It More Profitable
It's difficult and often costly to raise awareness for a restaurant. If you have tried to fill empty chairs with discounts and happy hours, it's time for some innovation. This article focuses on profitable ways to raise awareness about your place.
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How To Obtain Reliable Feedback From Your Clients With Getbuzzer
Most consultants would tell you to ask for feedback from your customers. The problem is that it isn't always the easiest thing to do. This article explores a simple solution that can help you obtain reliable feedback to improve your restaurants and your bottom line.
Email marketing: still an effective tool for growing your restaurant brand
Think email marketing died with the dawn of the digital marketing age? Think again. Email marketing is alive and well and remains one of the most effective and cost efficient ways for restaurant owners to drive traffic, increase sales and grow their brand.
How technology can help you reduce food waste, save money and improve your image?
Food waste is a rising concern amongst celebrities, chefs and consumers. Today about 30% of the food produced ends up in a landfill. The cost of food waste is enormous, not only financially but also for the environment. What can you do to reduce food waste in your restaurant? Could you generate money out of it and improve your image thanks to your waste policy? Here are some tools that you can use to waste less!