• Asian Caretering Federation

    Asian Catering Federation is an association that aims at uniting the Asian Food industry in the UK.

  • BCA UK

    The Bangladesh Caterers Association UK (BCA UK) is an organisation that gathers about 12,000 British-Bangladeshi restaurants across the UK. It was established to represent the Catering Industry run by the ethnic Bangladeshis.

  • Beverage Standards Association (BSA)

    The Beverage Standards Association is the trade association for the UK out-of-home non-vending refreshment industry. It represents all sectors; manufacturers, distributors and importers of machines and components, commodity suppliers, service organisations who maintain and repair machines, training, recruitment and marketing companies working within the industry, and retailers – the end-users who prepare serve refreshments to the paying public.

  • British Franchise Association

    The British Franchise Association (bfa) is a voluntary self-accrediting body for the UK franchise sector that promotes ethical franchising practices and act in the interests of the industry as a whole.

  • British Sandwich Association

    The British Sandwich Association is the voice of the UK's sandwich industry.

  • CESA (Catering Equipment Suppliers Association)

    CESA is the Catering Equipment Supplier's Association.

  • Craft Guild of Chefs

    Established as a Guild of the Cookery and Food Association, the Craft Guild of Chefs has developed into a Chefs’ Association and has many members worldwide.…

  • Guild of Fine Food

    The Guild of Fine Food supports and promotes speciality food producers and the independent delis, farm shops and food halls that sustain them. Backed by 1,300 members, it runs the influential Great Taste and World Cheese Awards.

  • HACCP (Hazard Analysis and Critical Control Point)

    HACCP (Hazard Analysis and Critical Control Point) is a system that helps food business operators look at how they handle food and introduces procedures to make sure the food produced is safe to eat.

  • National Federation of Fish Friers

    The National Federation of Fish Friers works to protect and promote the interests of fish and chip businesses throughout the United Kingdom and the rest of the world.


    The NCASS is the Nationwide Caterers Association, which is a trade association for caterers and suppliers in the UK and Ireland.

  • Sustainable Restaurant Association

    Sustainable Restaurant Association is a non-for-profit membership organisation helping food-service businesses to work towards sustainability in their sectors and helping the diners to make more sustainable choices when they are dining out.

  • The Food Ratings Guild

    The Food Ratings Guild is an association aimed at protecting, defending and maintaining restaurants Food Ratings Scores.